Mag Dal

Enjoy the simple, light, and protein-packed goodness of Jalayum Mag Dal. True to the promise of "Swad... jo har pal rahe yaad...!", this timeless namkeen features premium-quality split green gram (moong dal) that is expertly washed, soaked, fried to a delicate crispness, and lightly seasoned with just the right amount of salt. It delivers a clean, classic flavor that lets the natural, nutty taste of the lentils take center stage.

As an authentic and traditional taste of Gujarat, this light, grease-free snack is incredibly easy to digest, making it a guilt-free choice for your daily munching sessions, tea breaks, or long journeys.

Highlights

• Classic Salted Flavor: Lightly salted and cleanly seasoned, offering a universally loved taste that appeals to health-conscious snackers of all ages.

• Light & Crispy Texture: Tiny golden kernels cooked to perfection for a subtle, effortless crunch in every bite.

• The Perfect Everyday Companion: An excellent partner for hot morning or evening chai, coffee, or even mixed with chopped onions and tomatoes for a quick chaat.

• Wholesome & Nutrient-Rich: Made from high-quality, protein-rich moong dal, offering a lighter alternative to heavy, potato-based snacks.

• 100% Vegetarian & Export Quality: Prepared under strict hygienic standards without any added artificial colors or preservatives.

Savor a clean, crisp, and timeless Indian snacking favorite with every pack of Jalayum Mag Dal.